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Become a bartender at home with these easy recipes for beginners and seasoned aficionados alike.
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Become a bartender at home with these easy recipes for beginners and seasoned aficionados alike.
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Hello!! My name is Madhurima
Addicted to bettering myself I am always curious to the Japanese character ( 漢字-- Kanji) and this hunger strike push me to get into the territory of Japanese language. I spent two incredible programmes in Japan for the foreign participants from around the world in different stints. First one was two week East Asia Network of Exchange for students and Youth program organized by JICE in 2009 and in 2012 for a foreign teacher for Japanese language program conducted by the Japan Foundation. It was deeply motivational with focus on leveraging the effective communication. Recently in 2019, I have attended three months program conducted by the Ministry of External Affairs of India and Embassy of Japan with support from Japan Foundation, New Delhi. I have also corporate experiences as a Japanese language interpreter. I’m here to tell you my passion, my love in Japanese language and thus amplifying different storylines to bettering myself.